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Drinking warm soda may not sound appealing to Westerners, but Coca-Cola is hoping that Japanese customers will sing a different tune. On October 21, the company will begin selling Canada Dry Hot Ginger Ale, its first-ever beverage meant to be served warm.
Coca-Cola spent four years developing a special can technology that heats up the soda without messing with the carbonation. The result, the company says, is an intensely spicy, cinnamon and apple-flavored drink.
Clik here to view.
Drinking warm soda may not sound appealing to Westerners, but Coca-Cola is hoping that Japanese customers will sing a different tune. On October 21, the company will begin selling Canada Dry Hot Ginger Ale, its first-ever beverage meant to be served warm.
Coca-Cola spent four years developing a special can technology that heats up the soda without messing with the carbonation. The result, the company says, is an intensely spicy, cinnamon and apple-flavored drink.
